🔸️Spring roll sheets
🔸️2 tbsp oil
🔸️3 chopped garlic
🔸️2 chilli chopped
🔸️2 tbsp spring onion chopped
🔸️1 onion sliced
🔸️1 Grated carrot
🔸️2 cup chopped cabbage
🔸️5 chopped beans
🔸️½ chopped capsicum
🔸️1 cup cooked Noodle
🔸️2 tbsp vinegar
🔸️2 tbsp soy sauce
🔸️2 tsp chilli sauce
🔸️¼ tsp pepper powder
🔸️Salt
Method
🔸️Heat oil in a large wok and sauté chopped garlic, chilli, and spring onion
🔸️Add Onion, chopped cabbage, capsicum, beans, carrot and stir fry on medium flame without losing the crunchiness.
🔸️Then add Vinegar, Soy sauce, chilli sauce, Pepper powder, salt.
🔸️Then add cooked noodles and mix well.
🔸️Allow the mixture to cool.
🔸️Spread one spring roll sheet, place spoonful of mixture and roll the wrapper to seal.
🔸️Heat oil in a pan and fry them until golden.
🔸️Serve hot with ketchup
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