Jalpur Adadia Flour is a coarse matpebean flour. It is mainly used to make Indian sweet and dishes.
Information
Ingredients
Urad Dall – Coarse Mapte Bean.
Allergy Information
Jalpur products are packed and produced in a mill that handles wheat, gluten, nuts, peanuts, mustard, sesame and soya. All products are dairy free and suitable for vegetarians.
