Toor Dal

Natco Toor Dal Oily 500g

SKU : LD-99
£1.49  
500g
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Natco Toor Dal. Toor Dal is the most popular dal used in India. Toor dal has ochre coloured and is a split pea which is slightly sweet and nutty in flavour. It is used in dal as a main ingredient. While in South India, it’s used to make sambhar and rasam. It is recommended to soak dal for 3 to 6 hours before use.

 

Information

Ingredients

Toor Dal, Sunflower Oil.

 

Allergy Information

Packed in a factory that handles nuts in a separate area.

 

Storage

Once opened, store in an airtight container.

 

Nutritional Value

Typical Values

Per 100g

Energy

1420kJ/331kcal

Protein

21.2g

Carbohydrates

52.1g

(of which sugar)

3.9g

Fat

4.2g

(of which saturated)

0.7g

Fibre

11.4g

Salt

0.1g

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